Lunchtime Lollygag
Charleston Chow posts a new review:
Situated in a former filling station, Fuel Caribbean Cantina skips the tacky frills of palm fronds and Tiki huts and stays true to the original purpose of the structure. It’s adorned with smart-looking mechanic lights and has round, 50’s something retro curves, bright splashes of white paint and a deliberately worn look (complete with period filling tanks) that recall a cafe that would fit right in on the edge of any white sand-meets-azure Caribbean beach.
Alas it is not, and at least not for now, is not appointed with functioning air conditioning.
Tea for Two, complete with a little soft shoe.
DH Is Good congratulates local chef Bob Waggoner for his recent cover appearance in Sante Magazine.
Heather @ June 17, 2008